Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mekabu seaweed and natto on tofu for dieters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mekabu Seaweed and Natto on Tofu for Dieters is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mekabu Seaweed and Natto on Tofu for Dieters is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook mekabu seaweed and natto on tofu for dieters using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mekabu Seaweed and Natto on Tofu for Dieters:

1. Get 1/3 block Tofu
2. Make ready 1 pack Mekabu
3. Make ready 1 pack Natto
4. Prepare 1 Shichimi

Steps to make Mekabu Seaweed and Natto on Tofu for Dieters:

1. Cut the tofu into desired sizes and place in a dish. Mix together the mekabu, natto, sauce, and Japanese mustard.
2. If you combine everything in the mekabu pack, you can cut down on the amount of dishes you'll have to wash. Just pour it on top of the tofu and it's complete!!
3. If you like, top it with shicimi spice or a poached egg. This is delicious.

So that is going to wrap this up with this special food mekabu seaweed and natto on tofu for dieters recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!