Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tempeh scramble. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tempeh Scramble is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tempeh Scramble is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook tempeh scramble using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tempeh Scramble:

1. Make ready 1/2 tsp extra-virgin olive oil
2. Get 5 oz tempeh
3. Get 1 medium red bell pepper, diced
4. Take 1/4 medium medium red onion, diced
5. Prepare 1 tsp dried thyme
6. Prepare 1 Sea salt and ground pepper (to taste; optional)

Steps to make Tempeh Scramble:

1. Heat oil in medium skillet over medium low heat.
2. Add tempeh, bell pepper, onion, and thyme; cook, stirring frequently, for 3 to 4 minutes, or until vegetables are tender – crisp.
3. Season with salt and pepper if desired; cook for one minute.
4. Serve immediately.
5. 1600 cal modification: Increase tempeh to 7 oz

So that’s going to wrap it up with this special food tempeh scramble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!