Step-by-Step Guide to Make Favorite Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food
Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is something which I have loved my entire life. They are nice and they look wonderful.

It is popular across Java, but notably. Tempe or tempeh originated from Indonesia. Deep fried tempeh become nutty and crispy.

To get started with this recipe, we must first prepare a few ingredients. You can have dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
  1. Prepare 1 pack steamed tempeh (8 oz)
  2. Prepare 3 cloves Garlic
  3. Make ready 1 leave Kaffir lime/daun jeruk purut
  4. Get 1 lesser galangal root/kachora/kencur
  5. Prepare 1 tsp coriander (optional)
  6. Make ready 1 pinch Sugar
  7. Take 2 cayenne pepper
  8. Prepare 1 egg (beaten)
  9. Get 1 tsp buillon powder
  10. Take 1 tsp salt
  11. Make ready Frying oil

A Recipe of Sambal Goreng Cirebon Mendoan Tempe (Javanese Battered Tempeh) Pecel Terong Tempe (Surabaya. This sweet and spicy tempeh is delicious with rice or in pasta. It's messy but such is life. Heat the oil in a heat-proof pan.

Instructions to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
  1. Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle)
  2. Smash steamed tempeh then mix with all ingredients
  3. Then make an oval shape
  4. Dip tempeh in a beaten egg
  5. Then fry it until golden brown
  6. Serve it

If you think the oil is hot enough to deep-fry, you can Fry the tempeh in parts until they are brown and crunchy. Dip gently the tempeh slices into batter. Deep fried in hot oil until it turn golden brown and cooked through. Tempeh can be baked, sauteed, fried in batter, crisped into chips, even crushed up […] are so many kinds varieties on how to cook them. From deep crispy fried to spicy chili loaded ones.

So that is going to wrap it up for this special food dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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