Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, roasted tomato and goat's cheese tart. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Tomato and Goat's cheese tart is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Roasted Tomato and Goat's cheese tart is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have roasted tomato and goat's cheese tart using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Tomato and Goat's cheese tart:

1. Get 250 g puff pastry
2. Take 100 g Roma tomatoes on the vine
3. Get 100 g goats cheese, shredded
4. Make ready 50 g watercress to garnish
5. Take 1 tablespoon if balsamic vinegar
6. Take 1 tablespoon brown sugar
7. Get 1 egg beaten to use as eggwash

Instructions to make Roasted Tomato and Goat's cheese tart:

1. Preheat oven to 180 degrees C. In a roasting, place the tomatoes, balsamic vinegar, sugar together and roast for 15 minutes until the tomatoes are soft. leave to cool.
2. Roll out the puff pastry into a round circle or square, whichever you wish. Using the eggwash, lightly brush the pastry with the eggwash. To assemble the tart, place the tomatoes and cheese on top then place in the oven on a tray for 15-20 minutes until the tart is golden and crisp.
3. Serve warm with the watercress garnished on top.

So that is going to wrap this up for this exceptional food roasted tomato and goat's cheese tart recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!