Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet potato sweets with condensed milk. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Sweets with Condensed Milk is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet Potato Sweets with Condensed Milk is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook sweet potato sweets with condensed milk using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Sweets with Condensed Milk:

1. Get Sweet potato
2. Take Condensed milk
3. Take Egg yolk
4. Get Cinnamon
5. Get Milk (for when the batter is too firm)

Steps to make Sweet Potato Sweets with Condensed Milk:

1. Peel the sweet potatoes. Soak in water, then boil until soft.
2. When boiled, drain, and mash while hot. Mash well. You may also want to pass them through a strainer for a smooth texture.
3. Mix in the condensed milk. Add more if you have a sweet tooth.
4. Add the egg yolk and mix. If the batter seems too firm, add milk to soften it up a bit.
5. Chop one corner off of a plastic freezer bag, and then seal the hole you just made using a clip. You may want to use a spoon to scoop the batter into the bag!
6. When you've poured all the batter into the bag, remove the clip and squeeze into the cupcake liners.
7. Like this.
8. Top with cinnamon and bake in a 170℃ oven for 15 minutes.
9. Done!!

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