Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, coconut sweets mauritian style. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Let's travel via your dishes to beautiful Mauritius Island. Taste of Mauritius - ManZe Moris presents to you its delicious Coconut Tofu curry made from. Hi Guys, thanks for watching my latest video!

Coconut sweets Mauritian style is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Coconut sweets Mauritian style is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have coconut sweets mauritian style using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut sweets Mauritian style:

1. Prepare 1 cup water
2. Make ready 1 1/2 cup white sugar
3. Take pinch of salt
4. Take 1 tsp vanilla extract
5. Take 1 pinch food colouring
6. Get 2 cup flaked or shredded coconut

I have also included sweets recipes made with both fresh coconut and desiccated coconut. some of the recipes are quick Both fresh coconut and desiccated coconut can be substituted for each other in most recipes. If using fresh coconut for any sweet in place of desiccated coconut, then you can. An easy Creole-style Mauritian White Bean Curry that is usually served as a roti filling — a popular street food.— but can also be enjoyed over rice. In fact, coconut milk is a less common ingredient in Mauritian-style curries.

Steps to make Coconut sweets Mauritian style:

1. place the water in a medium heat. stir and continue cooking until the mixture thickens like syrup
2. add the vanilla and food colouring , mix the coconut and stir until all syrup is absorbed .
3. drop by teaspoon onto a tray lined with a baking sheet. allow 2 inches space between each piece . allow to cool then serve
4. bon appetit !

Quintessentially, the Mauritian curry is a Creole-style sauce with just enough. Mauritian-style steamed dumplings made with chayote (an exotic pear-shaped vegetable), chicken, seafood, or vegetables and served in a broth infused with chilli and spring onion. Gato coco are deliciously sweet coconut cakes that come in various shapes, flavours, and colours. My take on the delicious Hong Kong style coconut tarts. The filling is mostly coconut (yum!) and it's not overly sweet.

So that’s going to wrap this up with this exceptional food coconut sweets mauritian style recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!