How to Prepare Perfect Easy Air-Fried Turmeric Batang Fish

Easy Air-Fried Turmeric Batang Fish
Easy Air-Fried Turmeric Batang Fish

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy air-fried turmeric batang fish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Air-Fried Turmeric Batang Fish is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Easy Air-Fried Turmeric Batang Fish is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
  1. Take 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
  2. Get 1 dash salt
  3. Get 1 dash paprika
  4. Make ready Generous dash of Turmeric Powder
  5. Make ready 1 dash pepper
  6. Prepare 1 dash garlic powder
  7. Prepare A few drops of sesame oil
Steps to make Easy Air-Fried Turmeric Batang Fish:
  1. Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
  2. Heat Airfryer 180C for 4 mins
  3. Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
  4. Turn the steaks after 6mins and set to cook again for another 4mins
  5. Viola ! Fish is done. Time to continue playing Pokemon Go😀!

So that’s going to wrap it up for this exceptional food easy air-fried turmeric batang fish recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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