Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthier crispy 'seaweed' (chinese takeaway style). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthier Crispy 'Seaweed' (Chinese takeaway style) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Healthier Crispy 'Seaweed' (Chinese takeaway style) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthier crispy 'seaweed' (chinese takeaway style) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthier Crispy 'Seaweed' (Chinese takeaway style):

1. Make ready 85-100 g curly kale,
2. Take 1 tsp olive oil,
3. Prepare 1.5 tsp dark soft brown sugar,
4. Get Salt to season,
5. Make ready 1 tsp sesame seeds, extra as garnish

Steps to make Healthier Crispy 'Seaweed' (Chinese takeaway style):

1. Discard any woody thick stalks from the curly kale and place it in a bowl. Add the olive oil and season with some salt. Toss the kale together until coated in the oil evenly.
2. Sprinkle over the sesame seeds and toss it together again.
3. Preheat the oven to around 170 (fan). Line a large baking tray with foil. Lay out the kale on the tray evenly.
4. Sprinkle over 1 tsp of the dark brown soft sugar, here it's best to use your fingers so it doesn't fall in large clumps.
5. Bake the kale for 7 minutes, then using a fork move it about on the tray and turn it then return to the oven for around another 5-7 minutes.
6. Once lovely and crisp, serve up and garnish with more sesame seeds and the remaining sugar. Enjoy!

So that’s going to wrap it up for this special food healthier crispy 'seaweed' (chinese takeaway style) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!