Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, thai-style seaweed soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Thai-style Seaweed Soup is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Thai-style Seaweed Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook thai-style seaweed soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai-style Seaweed Soup:

1. Get 1/2 cup Seeweed
2. Take 50 grams Egg tofu
3. Get 2 Cilantro
4. Prepare 1 bunch Green onion
5. Make ready 120 grams Minced pork
6. Make ready 1 tbsp Oyster sauce
7. Make ready 1 tbsp Soy sauce
8. Take 1 Garlic
9. Get 2 tbsp Salt
10. Prepare 5 Pepper
11. Prepare 1 packages Glass noodles

Instructions to make Thai-style Seaweed Soup:

1. Add water to full pot. Add salt , garlic and pepper. Waiting for hot.
2. Marinate pork with oyster sauce and soy sauce.
3. Form pork mixture into a small ball and drop into hot water.
4. Add slice egg tofu and seeweed.
5. Bring glass noodles to boil in another pot for 1 minutes and put in the main pot.
6. Season more salt if you want. Add chopped green onions.
7. When ready , serve and top with finely chopped cilantro.

So that’s going to wrap this up with this exceptional food thai-style seaweed soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!