Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried spaghetti sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Spaghetti Sandwich I picked up this low brow snack hack from one of the top chefs in San Francisco. Making a sandwich with the left over spaghetti is a fun, easy way to eat it. I love the way the pasta fries and gets really crispy!

Fried Spaghetti Sandwich is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Fried Spaghetti Sandwich is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fried spaghetti sandwich using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Spaghetti Sandwich:

1. Take 1 tbsp olive oil
2. Get 1 1/2 cup cold leftover spaghetti
3. Make ready 2 slice Bread
4. Make ready 1 tbsp Mayonnaise

A great use of leftovers, and one of Bird's Dad's best recipes for a budget. Amounts are rough estimates, as it just depends on how much 'leftover' stuff you have available. Salt and black pepper are the only spices needed for this dish, although peppery makes a nice kick to it. Alternate layers of spaghetti, sauce and meatballs throughout the bread.

Instructions to make Fried Spaghetti Sandwich:

1. Get your bread toasting.
2. Heat olive oil in a non-stick pan. You want it just hot enough to sizzle the spaghetti when you drop it in.
3. Arrange the spaghetti in the pan to form a patty, about the same size as your bread.
4. When your spaghetti patty is getting pretty brown on one side, and seems nice and crispy, flip it over, and crisp up the other side.
5. Spread a little mayo on your toasted bread.
6. When the spaghetti is nicely toasted on both sides, transfer it to a paper towel to soak up at least a little bit of that extra grease.
7. Place your crispy spaghetti patty on your mayonnaise coated toast, slice, and welcome to America.

Top with basil leaves and Parmesan and close the sandwich. Melt the butter in a heavy nonstick skillet. Have the pasta out at room temperature in a large bowl. In a small bowl, beat together the eggs, milk, cheese, fresh parsley and/or chives, and a lot of freshly ground black pepper. Fried Spaghetti Referral links are used in this post. I love Chinese food.

So that is going to wrap this up for this special food fried spaghetti sandwich recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!