Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chinese style sweetcorn and peas. simple yet delicious. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chinese Style Sweetcorn and Peas. Simple yet delicious is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chinese Style Sweetcorn and Peas. Simple yet delicious is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chinese style sweetcorn and peas. simple yet delicious using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
- Get 200 grams Petit Pois
- Prepare 200 grams Sweetcorn
- Get 100 grams Pork, chicken or turkey mince
- Make ready 1 tbsp Dark or light sky sauce
- Take 1 tspCorn starch
- Take 1 tbsp Chinese cooking wine
- Prepare 1/2 tsp chicken powder
- Prepare Salt
- Prepare Sugar
Instructions to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
- Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes
- Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok
- Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste.
So that’s going to wrap it up with this exceptional food chinese style sweetcorn and peas. simple yet delicious recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
