Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spaghetti in cayenne pepper. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The cayenne pepper is a type of Capsicum annuum. It is usually a moderately hot chili pepper used to flavor dishes. Cayenne peppers have been used medicinally for thousands of years, but they're also nutritious and great for cooking.

Spaghetti in cayenne pepper is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Spaghetti in cayenne pepper is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti in cayenne pepper using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti in cayenne pepper:

1. Get 200 g spaghetti
2. Prepare 20 ml cooking oil
3. Prepare 10 g cayenne pepper
4. Take 20 ml tomato puree

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Instructions to make Spaghetti in cayenne pepper:

1. Boil the spaghetti and add a pinch of salt
2. Cook the spaghetti as you stir and do not overcook
3. When ready, refresh through cold water to cool the spaghetti
4. Add some vegetable oil and tomato puree mix well.
5. Garnish the pasta dish and serve ready

Cook the spaghetti in the same chicken cooking broth until al dente. Cayenne pepper is an ingredient that pops up in numerous recipes. Perhaps cayenne pepper is too spicy? Perhaps you ran out and don't have any on hand? Regardless of the reason, here are some suitable substitutes that can help you out in your time of need.

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