Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple jam. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pineapple Jam is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Pineapple Jam is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pineapple jam using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pineapple Jam:

1. Get 2 half-ripe pineapples
2. Prepare 200 grams sugar

Steps to make Pineapple Jam:

1. Skin the pineapples and grate to the cores. Drain the grated pineapple with a sieve.
2. Cook the grated pineapple with sugar over medium heat until dry. This will take about an hour.
3. When the pineapple jam reaches your desired colour and thickness (dark almost orange yellow, thick paste), remove from heat and leave to cool.
4. Store in airtight container. The pineapple jam can be used for pineapple tart fillings.

So that is going to wrap this up for this special food pineapple jam recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!