Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef and cabbage batch 4. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef and Cabbage Batch 4 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Beef and Cabbage Batch 4 is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Cabbage Batch 4:

1. Prepare 1-1/3 pound ground sirloin
2. Make ready 2 teaspoon mustard powder
3. Get 2 teaspoon granulated garlic powder
4. Make ready 1 tablespoon red wine vinegar
5. Prepare To taste pink Himalayan salt
6. Take 1 teaspoon ground black pepper
7. Get 1-1/2 cup chopped celery
8. Take 1 large onion diced
9. Prepare 1 pound potatoes I used Yukon gold
10. Make ready 3 cups sliced carrots cut on a bias
11. Make ready 1/2 head medium sized cabbage

Instructions to make Beef and Cabbage Batch 4:

1. Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
2. Brown the beef with the seasonings. Don't drain.
3. Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!

So that’s going to wrap it up for this exceptional food beef and cabbage batch 4 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!