Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweetcorn peas kebab. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

#CornandPeasSeekhKebab #VegSeekhKebab Corn matar seekh Kabab or Corn peas kabab is really easy, delicious and healthy recipe. Corn-Ponk-Peas Kebab is an extremely healthy, different dish made from sweet corn, green peas and ponk. Combine the green peas, corn kernels and blend in a mixer to a coarse mixture.

Sweetcorn peas kebab is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sweetcorn peas kebab is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook sweetcorn peas kebab using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweetcorn peas kebab:

1. Prepare 1/2 cup green peas
2. Prepare 1/2 cup sweetcorn
3. Prepare 1/2 tsp cumin seeds
4. Take 1 onion
5. Get 1 tsp finely chopped ginger
6. Take 1 tbsp finely chopped coriander leaves
7. Get 1 tbsp finely chopped mint leaves (optional)
8. Prepare 1/2-1 tsp red chilli powder
9. Get 1/2 tsp garam masala
10. Make ready 1 tsp lemon juice (optional; I didn't use)
11. Get 4 slices bread crumbs
12. Prepare 2 tbsp corn flour
13. Prepare Salt as per your taste
14. Make ready Oil for shallow frying

Just did few changes to suit our taste. Very simple, I have made it in combination oven,even if you don't have oven,you can try grilling in pan or just deep fry or shallow fry them as the original recipe. These moreish, crispy sweetcorn bites with a hint of spice from our Tikka Masala Paste Pot are delicious - one is never enough! This classic street food dish is the perfect starter for any curry night in.

Steps to make Sweetcorn peas kebab:

1. Mix peas and sweetcorn in a bowl. Add onion, ginger paste, garam masala powder and salt and mix well. Divide into equal portions and shape into round or heart shaped cutlets.
2. Mix cornflour with sufficient water and make a thin batter. Dip the cutlets in it and then coat them with breadcrumbs. Cover with clingfilm and keep them in a refrigerator for fifteen minutes.
3. Heat sufficient oil in a tava and shellow-fry the cutlets on medium heat till golden brown. Drain on absorbent paper. Serve hot.

These moreish, crispy sweetcorn bites with a hint of spice from our. Peas and sweetcorn are two veggies that I don't have to battle with the kids to eat so I know these fritters are. crispy corn kabab recipe corn kebab recipe with step by step photo and video recipe. like any other vegetable kebab recipe or cutlet recipe finally, i would like to highlight my other snacks recipes collection from my blog. this mainly includes, peas kachori, cocktail. Crispy Sweet Corn Stuffed Kebab Recipe In Marathi, Crispy Cheese Corn Kebab Recipe, Corn Kebab For Party Snack. Sweet corn kebab is a healthy and delicious evening snack.

So that is going to wrap it up for this special food sweetcorn peas kebab recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!