Easiest Way to Prepare Homemade My Homemade Salt n Pepper Seasoning Chips. šŸ˜€

My Homemade Salt n Pepper Seasoning Chips. šŸ˜€
My Homemade Salt n Pepper Seasoning Chips. šŸ˜€

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my homemade salt n pepper seasoning chips. šŸ˜€. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Homemade Salt n Pepper Seasoning Chips. šŸ˜€ is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. My Homemade Salt n Pepper Seasoning Chips. šŸ˜€ is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my homemade salt n pepper seasoning chips. šŸ˜€ using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Homemade Salt n Pepper Seasoning Chips. šŸ˜€:
  1. Take 1/4 oniin chopped
  2. Make ready 4 medium Maris piper potatoes
  3. Take 1 tsp Salt n pepper seasoning
  4. Take 1 tsp chopped Chilli pepper
Steps to make My Homemade Salt n Pepper Seasoning Chips. šŸ˜€:
  1. Peel and cut the potato into chips
  2. Deepfry slow at first then turn the heat up to crisp them
  3. Cut up the onion and chilli pepper add to a non stick frying pan and add the salt n pepper seasoning
  4. When the chips are cooked turn the heat under the frying pan, add the cooked chips shuffle them all around so they are coated and fry and stir for 3 minutes
  5. Coated all over
  6. Add them to a serving dish and share for Supper or lunch

So that’s going to wrap this up with this special food my homemade salt n pepper seasoning chips. šŸ˜€ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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