Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate tea scones. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chocolate Tea Scones is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chocolate Tea Scones is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chocolate tea scones using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Tea Scones:

1. Prepare 200 g flour
2. Make ready 2 tsp baking powder
3. Take 1/2 tsp salt
4. Prepare 50 g sugar
5. Prepare 7 pieces chocolate
6. Take 2 tsp tea leaves
7. Take 70 ml milk
8. Get 1 egg
9. Make ready 2 Tbsp olive oil

Steps to make Chocolate Tea Scones:

1. Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
2. Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
3. Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.

So that’s going to wrap this up with this exceptional food chocolate tea scones recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!