How to Make Homemade Masala Oats with Italian seasoning

Masala Oats with Italian seasoning
Masala Oats with Italian seasoning

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, masala oats with italian seasoning. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Masala Oats with Italian seasoning is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Masala Oats with Italian seasoning is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have masala oats with italian seasoning using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Masala Oats with Italian seasoning:
  1. Make ready 1 cup plain oats
  2. Make ready 1 onion
  3. Get 1 small tomato
  4. Make ready 2 tbsp Peas
  5. Get 1 green chilli
  6. Prepare 2-3 cloves garlic
  7. Make ready 7-8 curry leaves
  8. Get 1 tsp oil
  9. Take Salt, turmeric as per taste
  10. Make ready Chilli flakes
  11. Take Italian seasoning
Steps to make Masala Oats with Italian seasoning:
  1. Dry roast oats on medium flame.
  2. Wash and cut all veggies.
  3. In a pan take oil and saute onion, garlic, curry leaves and green chillies.
  4. Add tomatoes and stir it. Add dry masalas, Italian seasoning and chilli flakes.
  5. Add 2 cups of water and boil it for 2 minutes.
  6. Add roasted oats to it, cover and cook it on slow flame.
  7. Once the water evaporates the oats are ready to serve. Enjoy healthy and guilt free oats in breakfast.

So that is going to wrap it up for this exceptional food masala oats with italian seasoning recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close