Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, the kitchen sink soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
The kitchen sink soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. The kitchen sink soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Everything but the kitchen sink. . . well, almost, with this recipe. Green beans, yellow wax beans, navy beans, chickpeas, and lots of vegetables (the recipe inspires, the contents of your refrigerator dictate) come together for this hearty soup. Sauté onion, garlic and celery together until limp.
To begin with this particular recipe, we must first prepare a few components. You can cook the kitchen sink soup using 30 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The kitchen sink soup:
- Prepare meat
- Take 1 lb bacon
- Take 1 lb sausage smoked
- Prepare 2/3 lb ground sirloin
- Take 1 1/2 large skinless and boneless chicken breast
- Prepare 1 lb cubed deli ham
- Prepare 47 1/2 oz chicken broth
- Get vegetables
- Get 5 1/2 oz black sliced olives
- Get 15 1/2 oz whole kernel corn
- Get 2/3 lb carrots
- Get 1 1/2 lb potatoes
- Prepare 1 lb cabbage chopped
- Make ready 4 oz water chestnut
- Prepare 12 oz can of sliced mushrooms
- Make ready 15 1/2 oz can blackeyed peas
- Get 15 1/2 oz can of green beans
- Prepare 1 medium yellow onion chopped
- Prepare 2 cup sliced celery
- Make ready 1 1/4 lb chopped cabbage
- Take 15 1/2 oz tomato sauce
- Get spices
- Prepare 2 tbsp Hungarian paprika
- Get 1 tbsp salt
- Prepare 2 tbsp onion powder
- Prepare 2 1/2 tbsp granulated garlic powder
- Get 1 tsp grains of paradise
- Make ready 1/2 tsp fresh ground black pepper
- Take garnish
- Prepare chives
Kitchen Sink Soup starts with seasoned ground beef. I can't imagine my kitchen without it! The Pampered Chef meat chopper makes browning and breaking up ground beef or sausage a snap. (But, I also use it for smashing hard cooked eggs or boiled potatoes or stewed tomatoes. This Spring Vegetable Kitchen Sink Soup is the ultimate B R A I N F O O D!!
Steps to make The kitchen sink soup:
- Get a huge pot chop up all your meat into bite sized pieces take skin off sausage first add all of you meat to pot bring up heat cover stirring occasionally
- Chop up your carrots celery potatoes cabbage add to pot. Cover and cook
- Add mushrooms, olives, blackeyed peas, corn, greenbeans drain everything but the olives and blackeyed peas, chop water chestnuts
- Add everything to pot except tomato sauce and spices let cook 30 minutes covered
- Add spices and sauce now cook on low for 4 hours covered stirring occasionally
- Let sit 30 minutes hope you enjoy
- Goes well with this recipe - - https://cookpad.com/us/recipes/346963-oven-cheesey-bread
And I need all the brain food I can get right now guys. I'm in the middle of finishing up my FINAL Master's thesis which is why I haven't been posting as many recipes lately. This my version of everything thing but the kitchen sink soup. You can make it vegan, vegetarian, paleo, and more. Personally, lamb and rice are my key ingredients.
So that is going to wrap this up for this exceptional food the kitchen sink soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
