Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cruncy rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cruncy Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Cruncy Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cruncy rice using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cruncy Rice:

1. Make ready 1 can Beef Consume
2. Make ready 1 can Mushroom Soup
3. Make ready 1 cup Uncle Bens Converted rice ( you can use the quick minute rice just different texture)
4. Make ready 3 tbsp butter
5. Make ready 1 can Water Chestnuts (Sliced)
6. Make ready 1 can Mushrooms ( I use fresh)

Instructions to make Cruncy Rice:

1. Preheat oven to 350°F
2. Add every ingredient into a 8x8 casserole dish. Then stir together
3. Cover with tin foil and bake for 30min. Remove tin foil and stir the. Bake for another 30min.
4. Once done dig in!

So that’s going to wrap it up for this special food cruncy rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!