Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chunky choco bars. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chunky Choco Bars is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chunky Choco Bars is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chunky choco bars using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chunky Choco Bars:

1. Get Granula mix
2. Prepare 300 grams oatmeal
3. Take 100 grams blueberries (frozen are fine)
4. Take 100 grams raspberries
5. Make ready 100 grams roasted pumpkin seeds
6. Make ready 100 grams coconut flakes
7. Prepare 50 grams sunflower seeds
8. Prepare 3 tbsp honey
9. Take topping
10. Prepare 200 grams dark chocolate
11. Take 3 tbsp chunky unsweetened, unsalted peanut butter
12. Take 2 tbsp quark (soft white creamy cheese) optional

Instructions to make Chunky Choco Bars:

1. Preheat oven to 175°C/347°F.
2. Mix thoroughly in a bowl.
3. Place baking paper on baking sheet.
4. Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
5. Remove from oven and set aside to cool.
6. Melt chocolate and mix together with peanut butter and quark.
7. Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
8. Put in fridge for a few min to set.

So that is going to wrap it up for this special food chunky choco bars recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!