Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai tea pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Tea Pudding is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Thai Tea Pudding is something which I have loved my entire life.

This Thai Tea Pudding is a creamy version of a Thai iced tea, but not as sweet. It only takes a few ingredients If so, then you will love this pudding because it is the pudding version of Thai iced tea. Filter the Thai Black tea using the tea filter/teabag/filter cloth.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai tea pudding using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai Tea Pudding:

1. Take 450 ml water
2. Make ready 2 sachets instant Thai tea
3. Take 1 sachet agar-agar powder (7 gr, I used red powder. You can use plain or add a few drops of red coloring.)
4. Prepare 4 tsp condensed milk

Add the Thai tea leaves and stir into the hot milk. Thai rice pudding is delicious and nutritious. Thai rice pudding is scrumptious, healthy, and nourishing. Meant to be served warm, this traditional recipe can be part of your breakfast, with fresh.

Instructions to make Thai Tea Pudding:

1. Pour the water into a pan and use low heat. When the water is hot, but not boiling, add instant Thai tea and stir until combined.
2. Add agar-agar powder and continue stirring until it dissolves completely.
3. Pour into molds of your choice. After an hour or so, the pudding should be firm. I cut them into little squares. Pour condensed milk to pudding, and enjoy!

This sticky rice pudding can be served for breakfast or as a dessert. When I was traveling in Thailand, I had this rice You can make this rice pudding with black or white glutinous rice. (Or use both! This pudding dessert is very easy to make. As long as you have a few hours before guests come, you can quickly make it and still have enough time to chill the pudding. Is matcha green tea gluten free?

So that’s going to wrap this up with this special food thai tea pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!