Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bee sting brussel sprouts. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bee Sting Brussel Sprouts is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bee Sting Brussel Sprouts is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have bee sting brussel sprouts using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bee Sting Brussel Sprouts:

1. Get 1 pound brussels sprouts trimmed and halved lengthwise
2. Prepare 2 tablespoons olive oil
3. Prepare 1/3 cup soppressata (I didn't have this so I used pancetta)
4. Take 2 tablespoons honey
5. Take 1 tablespoon red wine vinegar
6. Make ready 1/4 teaspoon crushed red pepper
7. Take grated parmesean for topping

Steps to make Bee Sting Brussel Sprouts:

1. On rimmed baking sheet toss brussels sprouts with oil. Season if you like.
2. Roast at 425° until crisp-tender and lightly charred, about 20 minutes
3. Toss with soppressata, honey, vinegar, and crushed red pepper.
4. Roast until glazed, about 3 minutes. Top with cheese.

So that’s going to wrap this up with this exceptional food bee sting brussel sprouts recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!