Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried yam, ripe plantain with egg and sardine sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Yam, Ripe Plantain with Egg and Sardine Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fried Yam, Ripe Plantain with Egg and Sardine Sauce is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried yam, ripe plantain with egg and sardine sauce using 2 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Yam, Ripe Plantain with Egg and Sardine Sauce:

1. Make ready Yam, Ripe Plantain, 3 Eggs, Groundnut oil, Onions
2. Make ready cube Fresh tomatoes, fresh pepper, salt, know

Steps to make Fried Yam, Ripe Plantain with Egg and Sardine Sauce:

1. Peel the yam, wash and slice, wash the ripe plantain and slice. Wash and blend the fresh pepper and tomatoes, peel, chop the onions
2. Heat the groundnut oil in the deep fryer and fry the yam and ripe plantain
3. Break the 3 eggs, open the sardine and add to the eggs. Add salt and half one cube. Stir together.
4. Place frying pan on heat, add groundnut oil, add chopped onions, allow to fry. Add blended fresh pepper and tomatoes. Add the mixed egg and sardine and fry.
5. Serve the fried yam, plantain with the egg and sardine sauce

So that is going to wrap this up with this special food fried yam, ripe plantain with egg and sardine sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!