Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, un-fried spaghetti with black fungus (ear mushrooms). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Un-Fried spaghetti with black fungus (ear mushrooms) is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Un-Fried spaghetti with black fungus (ear mushrooms) is something that I’ve loved my whole life.
Un-Fried spaghetti with black fungus (ear mushrooms) step by step. Using pan or large saucepan add the fungus, mushrooms, and bell pepper. Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water).
To begin with this recipe, we must prepare a few components. You can have un-fried spaghetti with black fungus (ear mushrooms) using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Un-Fried spaghetti with black fungus (ear mushrooms):
- Get Cooked spaghetti (al dente)
- Get Black fungus (I used from dry fungus, soaked it, clean wash and chopped or sliced as your desired)
- Prepare Fresh sliced white mushrooms
- Prepare Sliced bell paper
- Prepare Chopped green onion (optional)
- Make ready Soy sauce
- Prepare Garlic powder
- Get Mushrooms powder
- Prepare to taste Pepper and salt
- Make ready Chili flakes (optional)
As usual for him, it was #oilfree #vegetarian and #veganfriendly. Easy to make and of course tasty 😋 Teresa Tsang. Un-Fried spaghetti with black fungus (ear mushrooms) Made this un-fried spaghetti this morning for my hubby lunchbox. As usual for him, it was #oilfree #vegetarian and #veganfriendly.
Instructions to make Un-Fried spaghetti with black fungus (ear mushrooms):
- Using pan or large saucepan add the fungus, mushrooms, and bell pepper.
- Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water)
- Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt.
- Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook.
- Taste it before turn off the heat and un-fried spaghetti ready to serve.
- Note: if you like you can add sesame oil.
- ❤️HappyCooking ❤️
Easy to make and of course tasty 😋 Yoggi. These mushrooms were sold only to restaurants and not directly to consumers. Consumers can ask restaurants where mushrooms are from before ordering food, such as ramen, to avoid eating recalled mushrooms. Wood ear mushrooms are also commonly referred to as kikurage, dried black fungus, dried fungus, or mu'er/mu er/mu-err. Any dried wood ear mushrooms fitting that exact description and labelling should be thrown away, the CDC says, and the company itself has issued a recall.
So that is going to wrap it up with this exceptional food un-fried spaghetti with black fungus (ear mushrooms) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
