Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ☆sweet potato dessert☆. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

☆Sweet Potato Dessert☆ is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. ☆Sweet Potato Dessert☆ is something that I have loved my whole life. They are nice and they look wonderful.

Dessert has a new healthy ingredient in town: sweet potatoes! Before you narrow your eyes in disapproval, just remember this: we already knew The thing with sweet potatoes is that you don't even have to try to hide them under lots of chocolate. No one will see this dessert coming.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ☆sweet potato dessert☆ using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make ☆Sweet Potato Dessert☆:

1. Take 1 large Sweet potato
2. Make ready 70 ml Heavy cream
3. Prepare 70 grams Sugar
4. Prepare 30 grams Butter
5. Get 1 few drops Vanilla oil
6. Prepare 1 Egg yolk
7. Make ready 1 Egg yolk (for glazing)

Inspired by a Southern sweet potato pie, these genius bite-size desserts have a sweet potato custard filling in a crunchy tempura shell. Combine sweet potatoes with flavorful vanilla bean for the tastiest — and easiest — side dish ever. You've probably had spoon bread as a side, but we added a rich caramel topping to make it a little more dessert-appropriate. Get the recipe for Sweet Potato Spoon Bread with Caramel Pecan Topping ».

Instructions to make ☆Sweet Potato Dessert☆:

1. Use 1 large sweet potato. It's about 450 ~ 500 g＊
2. Cut into 1 cm thick semicircular slices, and boil with enough water to cover it♪
3. Cook until a bamboo skewer can go through.
4. Discard the water♪
5. Mash in the same pot until it reaches your desired consistency♪ Please evaporate the water well at this point (Please strain if you like♪)
6. Add butter, sugar, and heavy cream in that order, and turn on the heat to low. Mix and lightly evaporate the water♪
7. Turn off the heat. Ad the egg yolk and vanilla oil, then mix well♪
8. When it has cooled, form into shapes♪
9. Form into balls, and brush with egg yolk mixture for glazing♪
10. Bake in the oven for 20 minutes at 200℃, and it's done＊
11. This is perfect for kids' snack＊

These sweet potato dessert recipes use our favorite orange veg as a sweetener to cut down on sugar while packing in nutrients such as vitamin A, vitamin C Usually brightly colored cupcakes signify a ton of preservatives, but these get all their color from sweet potatoes. This video will show you how to make Sweet Potato Dessert, a simple baked sweet that uses Japanese sweet potatoes, sugar, and butter. Until now, we've always associated sweet potatoes with Thanksgiving dinner. But it turns out there are tons of underrated ways to cook with this vitamin-packed veggie. RELATED: Sweet Potato Toast is the New Avocado Toast.

So that’s going to wrap this up for this special food ☆sweet potato dessert☆ recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!