Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef and cabbage batch 4. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef and Cabbage Batch 4 is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Beef and Cabbage Batch 4 is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef and Cabbage Batch 4:
- Prepare 1-1/3 pound ground sirloin
- Get 2 teaspoon mustard powder
- Make ready 2 teaspoon granulated garlic powder
- Take 1 tablespoon red wine vinegar
- Get To taste pink Himalayan salt
- Prepare 1 teaspoon ground black pepper
- Make ready 1-1/2 cup chopped celery
- Make ready 1 large onion diced
- Make ready 1 pound potatoes I used Yukon gold
- Get 3 cups sliced carrots cut on a bias
- Take 1/2 head medium sized cabbage
Steps to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don't drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
So that’s going to wrap it up with this special food beef and cabbage batch 4 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


