Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chestnuts rice (kuri gohan). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chestnuts rice (Kuri Gohan) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chestnuts rice (Kuri Gohan) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chestnuts rice (kuri gohan) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chestnuts rice (Kuri Gohan):

1. Prepare 300 g rice
2. Prepare 300 g chestnuts
3. Prepare 400 ml water
4. Make ready 1/2 tsp salt

Instructions to make Chestnuts rice (Kuri Gohan):

1. Soak the chestnuts in water for 1 hour to make the husks softened. 1 hour later, take the husks off.
2. Soak the rice in water for 1 hour and drain well.
3. Put the rice, the water and the salt in a rice cooker and stir together. Add the chestnuts on top and turn on the switch.

So that is going to wrap it up with this special food chestnuts rice (kuri gohan) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!