Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pork belly soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add in pork belly and turn the heat down to medium. You are doing this to allow the pork belly to gently render some fat. The first time I made Asian pork belly bean soup was when one of our Chinese exchange students cooked up some pork belly for Eric and I.

Pork belly soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pork belly soup is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pork belly soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork belly soup:

1. Prepare 300 g pork belly (whole)
2. Make ready 100 g cabbage, peel layer by layer and halve
3. Take Tofu skin
4. Make ready Salt and pepper and stock (seasoning)
5. Take Sauce
6. Make ready Dried shrimp paste roasted
7. Make ready Salt
8. Get Bird eye chilli
9. Take Vinegar
10. Get Water

How to Make Pea and Pork Belly Soup. Add peas and simmer for another minute then remove the pot from the heat. Beans, carrots, celery, corn, mushrooms, onions, peppers, potatoes and zucchini in a light tomato broth. Add the coconut sugar and some water.

Instructions to make Pork belly soup:

1. In a pot with water,bring pork belly to boil then add salt pepper and stock to taste. Put the tofu skin in cook until the meat tender.
2. Put the heat off, add the cabbage.
3. Sauce, roast the shrimp paste. Then add chilli,water,salt,vinegar. Dissolve everything.
4. Cut pork belly into slices before serving. Optional you can use any sauce you like if you can't cop shrimp paste.

Stir until the sugar melts and the water evaporates. Stir well and then take the miso soup off the heat because the noodles will become too soft. Check the seasoning and add extra miso or hot chili sauce to taste if necessary. Scoop the noodles, pork belly and spinach into large bowls. Divide the rest of the miso soup evenly.

So that is going to wrap it up with this exceptional food pork belly soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!