Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy taco dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Taco Dip is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy Taco Dip is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy taco dip using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Taco Dip:

1. Make ready 1 lb ground meat I've used beef turkey and deer all are great
2. Take 1 clove garlic peeled and chopped
3. Get 1 can salsa whatever you like I use chunky med.
4. Prepare 1 medium onion, chopped
5. Make ready 1 envelope Taco season
6. Make ready garlic powder
7. Get 1 stick velvetta cheese
8. Prepare 1 stick Mexican velvetta cheese
9. Take salt and pepper
10. Take 1 can corn

Instructions to make Cheesy Taco Dip:

1. In hot skillet cook ground meat add chopped onion, garlic, garlic powder, salt and pepper and half of the taco season. When done drain well.
2. In your crackpot add the velvetta cheese. I only use half of the Mexican velvetta. The more you use the Spicer it will be. Add the cooked meat mixture, salsa and corn. Let the cheese melt down once you can stir it add the rest of the taco season to your taste.
3. You're done it will taste great just as is but I like to set up a nacho bar with sour cream lettuce fresh diced tomatoes and jalapeño peppers. Eat with chips pretzels or whatever you like.

So that is going to wrap this up with this special food cheesy taco dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!