Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp shiitake mushroom quinoa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Shrimp Shiitake Mushroom Quinoa is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Shrimp Shiitake Mushroom Quinoa is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:

1. Get 12 medium shrimp
2. Get 1/2 pound shiitake mushrooms thinly sliced
3. Make ready 1/4 teaspoon cumin
4. Take 6 minced garlic cloves
5. Prepare 1 cup cooked quinoa
6. Get 2 tablespoons olive oil for cooking shrimp and shiitake
7. Get to taste Pepper and Salt
8. Take Serve on bed of arugula or spinach

Steps to make Shrimp Shiitake Mushroom Quinoa:

1. Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
2. Separately cook shrimp in oil and garlic with cumin
3. Mix quinoa with shrimp and mushrooms
4. Add salt to taste

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