Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked kale chips. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Kale Chips is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Baked Kale Chips is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have baked kale chips using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Baked Kale Chips:

1. Make ready 1 bunch kale
2. Get Drizzle of olive oil
3. Get Drizzle of red wine vinegar (optional)
4. Take Shake of Kosher salt
5. Prepare Shake of garlic & herb seasoning

Steps to make Baked Kale Chips:

1. Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.

So that’s going to wrap this up for this special food baked kale chips recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!