Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, yogurt marinated fried chicken with sour cream tartare sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have yogurt marinated fried chicken with sour cream tartare sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce:

1. Get 2 Chicken thighs
2. Take For the coating
3. Get 2 tbsp or more White flour
4. Get 1 tbsp Katakuriko (or corn starch)
5. Get For the marinade
6. Prepare 150 grams ●Plain yogurt
7. Make ready 2 tbsp ●Soy sauce
8. Get 1 tsp ●Sesame oil
9. Get 1 dash ●Grated garlic and ginger
10. Make ready 1 dash ●Pepper
11. Make ready For the yogurt sauce
12. Take 4 tbsp Yogurt
13. Make ready 1 tsp Sugar
14. Take 1 to 2 tablespoons Grated Cheese
15. Take 1 dash Lemon juice
16. Take 1 dash Chopped leek (herbed salt, or herbs)
17. Prepare 1 dash Pepper

Steps to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce:

1. Cut the chicken into easy to eat pieces. Put the chicken and marinade ingredients in a bowl and leave to marinate in the refrigerator for at least 3 hours, or for 1/2 to 1 day.
2. Drain off the liquid, coat the chicken, and deep fry in 170°C oil.
3. Mix the yogurt sauce ingredients.
4. Serve the fried chicken and pour the sauce on the top.
5. If you're strapped for time, use store-bought fried chicken and pour the sauce over it.
6. If you prefer a thick crispy coating, then add more katakuriko (the same amount as the flour).

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