Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chicken potatoes turkey bacon bake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Potatoes Turkey Bacon Bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Potatoes Turkey Bacon Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken potatoes turkey bacon bake using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Potatoes Turkey Bacon Bake:
- Take 4 Boneless Skinless Chicken Breast, cubed
- Prepare 4 Potatoes, peeled and cubed
- Get 1 onion, chopped
- Get pinch Salt to your liking
- Take pinch Pepper to your liking
- Make ready 1 tsp Paprika
- Make ready 2 tsp Minced Garlic
- Get 1 can Cream of Chicken Soup
- Get 1/3 cup olive oil, extra virgin
- Make ready 1 lb Turkey Bacon
- Get 16 oz Cheddar Cheese, shredded
- Take 1 Green Onion
Steps to make Chicken Potatoes Turkey Bacon Bake:
- Preheat oven to 400°F and spray 9 x 13 dish with non-stick cooking spray.
- Cube chicken breast, potatoes, and onion. Set aside.
- In bowl, mix together all other ingredients, except bacon, cheese, green onion.
- Mix chicken mixture with soup mixture, place in 9 x 13 dish, cover with foil.
- Bake for 60 minutes, tossing every 20 to 30 minutes.
- While chicken mixture is baking, cook and crumble bacon.
- At 60 minutes, remove foil from dish. Sprinkle top with cheese, bacon pieces, and green onion. Bake uncovered an additional 10 minutes. Serve!
So that is going to wrap this up with this exceptional food chicken potatoes turkey bacon bake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


