Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, muffaletta olive salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Muffaletta Olive Salad is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Muffaletta Olive Salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook muffaletta olive salad using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Muffaletta Olive Salad:

1. Prepare 1-1/2 cup pimento stuffed green olives
2. Take 1-1/2 cup black ripened olives
3. Get 4 teaspoon chopped pickled garlic
4. Prepare 1/3 cup chopped pickled cauliflower
5. Prepare 1/4 cup chopped pickled carrots
6. Get 1/4 cup chopped pickled celery
7. Make ready 1/4 cup chopped peperoncino
8. Make ready 1/4 cup chopped pickled pearl onions
9. Get 1 tablespoon parsley flakes
10. Make ready 1/2 teaspoon sweet basil
11. Prepare To taste ground black pepper
12. Take To taste salt
13. Make ready 2 tablespoons red wine vinegar
14. Prepare 3 tablespoons extra virgin olive oil

Instructions to make Muffaletta Olive Salad:

1. Slice the black olives crush the green olives.
2. Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.

So that’s going to wrap this up with this special food muffaletta olive salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!