Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, turkey gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Turkey Gravy is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Turkey Gravy is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkey gravy using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Gravy:

1. Make ready 1 "Honey & Lemon Turkey Breast" ( see my recipes)
2. Get 1/2 lb butter
3. Get 1/2 lb flour
4. Prepare 1 t Italian seasoning
5. Get 1 pinch kosher salt and black pepper

Steps to make Turkey Gravy:

1. Strain braising liquid from "Honey & Lemon Turkey Breast" into a large sauce pot.
2. In a seperate non-stick saute pan, melt butter. Continously stir butter while adding flour little by little to make a roux.
3. Bring braising liquid to a simmer. Add roux to braising liquid, little by little, while whisking to avoid clumping. Bring to a boil. Adjust thickness with roux until desired consistency.
4. Add seasoning. Simmer for 2 minutes.
5. Variations; Fresh parsely, rosemary, thyme, marjoram, basil, oregano, habanero, celery seed, onions, shallots, wine, beer, bourbon, white pepper, peppercorn melange, dried onion soup mix, ranch seasoning herbes de provence, roasted garlic

So that is going to wrap it up with this special food turkey gravy recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!