Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, seafood and bread mix (portuguese acorda de marisco). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

seafood and bread mix (portuguese acorda de marisco) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. seafood and bread mix (portuguese acorda de marisco) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have seafood and bread mix (portuguese acorda de marisco) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make seafood and bread mix (portuguese acorda de marisco):

1. Make ready 600 grams bread
2. Make ready 600 grams seafood (i prefer only shrimp but the recipe calls for all the seafood you like)
3. Make ready 3 egg yolks
4. Make ready 3 clove garlic
5. Get 3 tbsp olive oil
6. Get 1 hanful of parsley
7. Get 1 pipri piri sauce (optional and to taste )
8. Take 1 salt and pepper to taste

Steps to make seafood and bread mix (portuguese acorda de marisco):

1. cook the shrimp in salty water peel shopped and save the stock
2. warm the olive oil add the garlic and the shopped shrimp ,cook mixing slowly for 5minutes
3. add the bread cut int bits ,season with salt and pepper,continue stir slowly for more 5minutes
4. add 2cups of the cooking stock ,mix slowly until the bread becomes a paste (cook more 5minutes ,if needed add more stock but don't overdo it ,should not be to liquid more like a porridge
5. quickly add the yolks mixing well way from the heat
6. sprinkle with shopped parsley

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