Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, egg and cheese with wasabi mayonnaise on toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Egg and Cheese with Wasabi Mayonnaise on Toast is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Egg and Cheese with Wasabi Mayonnaise on Toast is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook egg and cheese with wasabi mayonnaise on toast using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg and Cheese with Wasabi Mayonnaise on Toast:

1. Prepare 1 slice Sliced bread
2. Get 1 tbsp ☆ Mayonnaise
3. Prepare 1 1/2 tsp or 3 cm plus from a tube ☆ Wasabi paste
4. Make ready 1 Boiled egg
5. Take 1 Pizza cheese

Instructions to make Egg and Cheese with Wasabi Mayonnaise on Toast:

1. Make a boiled egg, and slice it.
2. Mix the mayonnaise and wasabi together.
3. Spread the wasabi mayonnaise on the bread. Put the sliced boiled egg on top, and scattter with some pizza cheese.
4. Toast in an oven until browned.

So that is going to wrap it up for this exceptional food egg and cheese with wasabi mayonnaise on toast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!