Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, kanya's crispy bacon with garlic and pepper. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kanya's Crispy Bacon with Garlic and Pepper is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Kanya's Crispy Bacon with Garlic and Pepper is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook kanya's crispy bacon with garlic and pepper using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Crispy Bacon with Garlic and Pepper:

1. Make ready 500 grams pork belly, 1 inch sliced
2. Make ready 1 tsp salt
3. Take 1/2 tbsp sesame oil
4. Prepare 1 tsp fishsauce
5. Get 1/2 tbsp soya sauce
6. Get 1/2 cup garlic /crushed
7. Prepare 1/2 cup water

Steps to make Kanya's Crispy Bacon with Garlic and Pepper:

1. Mix all ingredients with sliced pork belly,except garlic and pepper,bring to boil in low heat until water dissolve,lets bacon fry in there until crispy,drain out bacon fat ,remove to a bowl
2. With little bacon oil,fry crushed garlic on low heat until lightly brown,add bacon,pepper,mix well,then serve hot over steamed jasmine rice,or only dipping with my spicy sauce :)

So that is going to wrap this up for this exceptional food kanya's crispy bacon with garlic and pepper recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!