Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stir pork belly with steam eggplant. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Hello every one. thank you again for your support watching my video. Today I'm making egg plant stir fry with pork belly. Pork Belly with Spicy Garlic Sauce.

Stir pork belly with Steam eggplant is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stir pork belly with Steam eggplant is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir pork belly with Steam eggplant:

1. Prepare Oyster sauce
2. Get Rice wine
3. Get Sweet soy sauce
4. Get Dry chili
5. Prepare Ginger
6. Take Garlic
7. Take Red onion
8. Prepare Onion leaf (for garnish)
9. Make ready Eggplant
10. Get Pork belly slice small

Shallow-fry the eggplant in batches for about three minutes Return the pork, eggplant and onion to the wok and stir to coat with sauce. Try this Pork belly with eggplant mash and roasted tomatoes recipe by Chef Justine Schofield. This recipe is from the show Everyday Gourmet. Scoop the flesh out into a food processor.

Steps to make Stir pork belly with Steam eggplant:

1. Prep all ingredients as below. I steam the eggplant ahead and put aside
2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.

Steaming eggplant helps to keep this vegetable moist and tasty, without stripping it of its nutrients. Steamed eggplant is a healthy, delicious option for lunch, dinner, or a quick snack. With a good steamer made of metal or bamboo and by prepping the eggplant correctly. It's braised pork belly filled in steamed buns with fresh vites. There're many different variations of Gua Bao is very popular Taiwanese street food.

So that’s going to wrap this up with this exceptional food stir pork belly with steam eggplant recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!