Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, so easy! okra with wasabi and shio-koji. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

So Easy! Okra with Wasabi and Shio-Koji is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. So Easy! Okra with Wasabi and Shio-Koji is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook so easy! okra with wasabi and shio-koji using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make So Easy! Okra with Wasabi and Shio-Koji:

1. Prepare 5 Okra
2. Make ready 1/2 tsp Shio-koji (salt fermented rice malt)
3. Get 1 cm Wasabi paste (tubed)
4. Get Optional
5. Prepare 1 Sesame, nori, bonito flakes, etc

Steps to make So Easy! Okra with Wasabi and Shio-Koji:

1. Wash the okra and remove the hard parts. Wrap in plastic wrap and microwave at 500 W for about 20 seconds. (Be careful not to let it explode!)
2. Combine the shio-koji and wasabi in a bowl, and dissolve the wasabi well.
3. Cut the okra into easy-to-eat pieces, add to the bowl from Step 2, and mix well to finish. Top with sesame, nori, bonito flakes, and such to taste.

So that is going to wrap this up for this special food so easy! okra with wasabi and shio-koji recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!