Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin upside down cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pumpkin Upside Down Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Upside Down Cake is something that I’ve loved my entire life.

All Reviews for Upside Down Pumpkin Cake. Upside Down Pumpkin Cake. this link is to an external site that may or may not meet accessibility guidelines. All Reviews for Pumpkin Upside Down Cake.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin upside down cake using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Upside Down Cake:

1. Make ready 1 packages yellow cake mix
2. Make ready 16 oz Pumpkin pie filling & mix
3. Get 1/2 cup granulated sugar
4. Make ready 1 cup sweetened condensed milk
5. Prepare 2 Eggs
6. Prepare 8 oz Cool whip

Disclaimer: The links below are affiliate links. If you click through and take action, I will receive a small commission. Sprinkle dry cake mix on top of pumpkin mixture, drizzle with butter. Upside down cakes are a fun way to flip over seasonal flavors and beautifully plate sweet desserts that get noticed for flavor and presentation.

Instructions to make Pumpkin Upside Down Cake:

1. Preheat oven to 350°
2. Grease 9×13 cake pan
3. Mix cake according to instructions on box
4. Pour into pan
5. Beat together pumpkin, sugar, sweetened condensed milk, and eggs.
6. Pour over batter in pan evenly as possible.
7. Bake for 1 hour
8. Cool
9. Top with cool whip
10. Must be stored in refrigerator. Keeps up to 3 days.

Check out more ideas for apple and pumpkin sweet desserts. Run knife around side of pans to loosen cakes. Place heatproof serving plate upside down over pan; turn plate and pan over. For a fresh take on dessert, try this cake recipe that combines cranberries, pumpkin, and vanilla. This Pumpkin Cranberry Upside-Down Cake is a cross between a pumpkin cake and a pumpkin pie.

So that is going to wrap it up for this exceptional food pumpkin upside down cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!