Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turnips with wasabi soy sauce and mayonnaise. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Turnips with Wasabi Soy Sauce and Mayonnaise is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Turnips with Wasabi Soy Sauce and Mayonnaise is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turnips with wasabi soy sauce and mayonnaise using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turnips with Wasabi Soy Sauce and Mayonnaise:
- Prepare 3 large Turnip
- Make ready 2 tbsp Mayonnaise
- Take 2 tsp Finely chopped garlic
- Get 1 tbsp Soy sauce
- Prepare 1 tsp Wasabi
Instructions to make Turnips with Wasabi Soy Sauce and Mayonnaise:
- Remove the stalk from the turnip. Evenly chop the turnip into 16 pieces. Chop the stalk to 2 cm lengths.
- In a heated frying pan, add 1 tablespoon of mayonnaise and the minced garlic, and evenly spread over the pan.
- Add the turnip and sauté, evenly coating it in the mayonnaise.
- Evenly spread the turnip over the pan, cover with a lid, then fry until slightly browned.
- Flip over and fry the other side.
- Add the turnip greens, spread evenly, then add the rest of the mayonnaise to coat all the ingredients.
- Let sit a while until the greens become tender.
- When the greens are tender, sauté while stirring to evenly distribute the mayonnaise.
- Combine the wasabi and soy sauce, drizzle in a circle from the edge of the pan inwards, quickly sauté, then serve.
So that’s going to wrap this up for this special food turnips with wasabi soy sauce and mayonnaise recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


