Recipe of Perfect Mama Donna's cheese ball

Mama Donna's cheese ball
Mama Donna's cheese ball

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mama donna's cheese ball. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mama Donna's cheese ball is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mama Donna's cheese ball is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mama donna's cheese ball using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mama Donna's cheese ball:
  1. Make ready 3 pints kaukauna sharp cheddar
  2. Prepare 3 packages softened cream cheese
  3. Get 1/2 lb Velveeta cheese
  4. Take 1 green onion diced
  5. Prepare 20 single serving packages dried beef
Steps to make Mama Donna's cheese ball:
  1. Dice green onion and dried beef then set aside
  2. Mix all 3 cheeses in large bowl until fully mixed together. I usually have to do it by hand.
  3. Add all the green onion and 1/4 of the dried beef to the cheese and mix well
  4. Put thin layer of dried beef on your serving plate to make a bed for your cheese ball. Then add the cheese forming it into a ball on the plate.
  5. Add the remaining dried beef on the outside of the cheese ball kind of like a crust. Then cover and refrigerate until your ready to serve. I usually refrigerate over night.

So that is going to wrap this up with this special food mama donna's cheese ball recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close