Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, seafood chowder. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Seafood Chowder is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Seafood Chowder is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook seafood chowder using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Chowder:

1. Prepare bacon slices
2. Make ready green onions minced - reserve green part and set aside
3. Prepare thyme
4. Get whole garlic's minced
5. Take flour
6. Prepare milk (I used nonfat)
7. Take chicken stock
8. Get bay leaves
9. Make ready raw shrimp in shell
10. Make ready lobster tails
11. Make ready salt
12. Prepare pepper
13. Get red pepper flakes (I used 2 tsp because I like it spicy)
14. Make ready frozen corn
15. Get crab meat (I used Blue Star)

Steps to make Seafood Chowder:

1. In a stock pot, cook bacon. Remove bacon when finished and set aside.
2. Sauteed green onion, thyme and garlic in bacon reserves for about 3-5 minutes.
3. Stir in flour, milk chicken stock and bay leaves. Continue stirring for about 1 minute.
4. On medium low heat, add shrimp and lobster tails. Cook for about 15 minutes or until shrimp is done. Try not to overcook the seafood.
5. Remove shrimp and lobster tails when cooked and turn stovetop to low.
6. Remove shrimp and lobster from shells. Chop lobster into pieces then add both back to pot.
7. Add salt, pepper, pepper flakes, crab meat and corn. Cook for another 5 minutes on medium low then add bacon bits and the green part of onions.
8. You can adjust the seasonings to your taste and add more flour for thickness.

So that’s going to wrap this up for this exceptional food seafood chowder recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!