How to Make Homemade Wasabi and Mustard Beef Burger

Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, wasabi and mustard beef burger. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Wasabi and Mustard Beef Burger is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Wasabi and Mustard Beef Burger is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Get 1 tsp english mustard powder
  2. Prepare to taste Salt
  3. Get to taste Ground black Pepper
  4. Prepare Pinch Shichimi togarashi
  5. Make ready Bread crumbs (approx 1 bread slice)
  6. Prepare 500 g mince beef
  7. Get 1 tsp Wasabi paste
  8. Prepare 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

So that’s going to wrap it up with this special food wasabi and mustard beef burger recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close