Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, asian baked turkey bites. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Asian Baked Turkey Bites is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Asian Baked Turkey Bites is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have asian baked turkey bites using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Asian Baked Turkey Bites:

1. Make ready 1 large turkey breast, diced into 1" chunks
2. Make ready 1 cup buttermilk, divided
3. Take 3 tbsp chili paste
4. Prepare 2/3 cup rice vinegar
5. Get salt
6. Make ready pepper
7. Take 1/4 cup honey
8. Take 2 tbsp brown sugar
9. Make ready 3 garlic cloves minced
10. Take 3 tbsp grated ginger
11. Get 1 tsp chili oil
12. Prepare 2 tbsp chili paste
13. Prepare 1 tbsp soy sauce
14. Make ready 2 tsp corn starch
15. Make ready 1/4 cup diced scallion greens
16. Take 1 tsp sesame seeds

Instructions to make Asian Baked Turkey Bites:

1. Put the turkey chunks in a ziplock bag with 1/2 cup butte milk, 1 tbsp chili paste, and 1/4 cup rice vinegar. Refrigetate for 4 hours up to overnight.
2. When you're turkey is done marinating set up three bowls. One with your whole wheat flower, one with egg white mixed with 2 tbsp buttermilk, and a tsp flour, and one with bread crumbs. Preheat oven to 350F (~175C)
3. Coat the turkey pieces by first covering in flower, then egg mixture then bread crumbs. For more details on this method, please see my Baked Chicken Parmesan Recipe.
4. Transfer each turkey bite to a plate after breading. For more details on this method, please see my Baked Chicken Parmesan Recipe.
5. Place the turkey on wire racks and then cook in the preheated oven for about 20 minutes or until the turkey bites reach an internal temperature of about 160F.
6. While the turkey is cooking you can prepare the sauce. Combine honey, brown sugar, garlic, ginger, chili oil, remaining chili paste, soy sauce, remaining rice vinegar in a sauce pan, cook over medium high heat until boiling. Combine corn starch with 1/8 cu water and mix well. Then add corn starch to the sauce. Making a slurry with the corn starch first will prevent clumping. Reduce heat and simmer until the turkey bites are ready.
7. Remove turkey from the oven and place in a container with a lid.
8. Pour sauce over turkey bites, cover and toss to coat. Garnish with scallion greens and sesame seeds.

So that’s going to wrap this up with this special food asian baked turkey bites recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!