Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sweet potato & tofu stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato & Tofu Stew is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Sweet Potato & Tofu Stew is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sweet potato & tofu stew using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato & Tofu Stew:

1. Prepare 180 g Onion (Sweet)
2. Take 300 g Carrots
3. Take 150 g Celery
4. Make ready 150 g Asparagus
5. Get 1 Clove Garlic
6. Get 563 g Sweet Potatoes (2 Wh)
7. Make ready 121 g Tomatos
8. Take 215 g Corn
9. Prepare 267 g Small White Beans
10. Prepare 283 g Tofu
11. Make ready 298 g Butternut Squash Soup
12. Take 2 tbsp Canola Oil
13. Make ready 8 oz Chicken Stock
14. Prepare Spices
15. Prepare Clove
16. Get Smoked Paprika
17. Take All spice
18. Prepare Salt
19. Make ready Pepper
20. Make ready Tarragon
21. Take Cayenne Pepper

Instructions to make Sweet Potato & Tofu Stew:

1. Chop All Veggies, around 1 - 2 inch
2. Saute Onions, Carrots, and Celery, once mixed broken down add Garlic.
3. Remove from Pot/Pan, Put in Tofu and brown all 4 sides of each piece
4. Once Tofu is Browned, add in chicken stock, soup, and the rest of the ingredients and mix well.
5. Add desired spices, I prefer Clove, Paprika (Smoked), Pepper, Salt, Tarragon, and Cayenne Pepper, Mix well.
6. Bring the burner to as low as possible and cook for 40 min - 2 hours depending on the sweet potatoes being soft.

So that’s going to wrap it up with this exceptional food sweet potato & tofu stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!