Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, alkaline vegan lettuce wraps. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Alkaline Vegan Lettuce Wraps is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Alkaline Vegan Lettuce Wraps is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Get Large Romaine Lettuce Leafs
2. Make ready Diced red or yellow onions
3. Make ready Sliced yellow squash (thinly sliced)
4. Prepare Chopped mushrooms (no shiitake)
5. Take Chopped sweet assorted peppers
6. Prepare Grape seed oil
7. Prepare Sea salt, cayenne if desired (season to taste)

Instructions to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that’s going to wrap this up with this exceptional food alkaline vegan lettuce wraps recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!