Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, avocado and crab stacked salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Avocado and Crab Stacked Salad is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Avocado and Crab Stacked Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook avocado and crab stacked salad using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Avocado and Crab Stacked Salad:

1. Take 1 FOR CRAB SALAD
2. Make ready 8 oz jumbo lump crabmeat
3. Get 2 tbsp mayonnaise
4. Take 1 tsp fresh lemon juice
5. Get 1/2 tsp cajun seasoning
6. Take 1/4 tsp black pepper and salt to taste
7. Prepare 1 tbsp chopped chives
8. Prepare 2 tbsp finely chopped celery
9. Make ready 1 tsp hot sauce, such as franks brand
10. Make ready 1 avocado, peeled, pitted and sliced
11. Make ready 1 large fresh tomato, sliced into 1/4 inch slices
12. Get 2 cup torn soft lettece leaves
13. Get 1 small cucumber, sliced
14. Make ready 1 cherry tomato, sliced
15. Get 1 FOR WASABI DRESSING
16. Prepare 3 tbsp olive oil
17. Get 3 tbsp seasoned rice vinegar
18. Make ready 1 tsp soy sauce
19. Get 1/4 tsp wasabi paste
20. Get 1 dash 1/8 teaspoon black pepper

Instructions to make Avocado and Crab Stacked Salad:

1. PREPARE WASABI DRESSING
2. Combine oil, vinegar, soy, wasabi and pepper in a bowl, whisk to blend, set aside.
3. MAKE CRAB SALAD
4. In a bowl whisk mayonnaise, lemon, cajun seasoning, pepper, salt to taste, chives, celery and hot sauce. Fold in crab meat catefully so as not to break it up, set aside
5. Place torn greens on a platter, surround with cucumber slices. Put 2 large tomato slices in the center, top with some crab salad, top the crab with avocado slices, add another layer of crab salad, and top again with sliced avacado, pressing gently. Top with a cherry tomato slice and small piece of avacodo.
6. Drizzle with wasabi dressing, serving with more to add if desired.

So that is going to wrap it up for this special food avocado and crab stacked salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!